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The Art of Homebrew: How to Make Beer 
 
by Jedediah C.W. Gilchrist May 24, 2005

Getting started

Before you begin, you will need to gather some hardware and ingredients. If you don't have any pots, strainers, bottles or the like, you might have to shell out between 80 and 150 dollars on the hardware alone, but this is a one-time expense that will begin to pay off as you brew future batches of beer. The ingredients themselves should amount to no more than about 25 dollars for 5 gallons (or about 55 12 ounce bottles) of homebrew. It may be tempting to spend a little less on a "beer in a bag" kit, but even though its price may be lower, the equipment can rarely be reused and the product is usually sub par due to the limited shelf-life of the ingredients. You'll be better off in the long run to invest in a few key pieces of equipment that will last you for many batches to come.

A quick search in the phone book or on the Internet is all it should take to find a nearby brew shop. Pick one and stop by to chat with the staff. If the shop is clean and the staff is enthusiastic about the prospect of a new homebrewer, chances are you've found a good shop. It's always better to have local access to your supplies for last-minute acquisitions and friendly advice, so avoid buying your supplies online or by mail order unless you absolutely have to and you are certain you know what you are getting.

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