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Traveling Europe on the Cheap: Advice for the Frugal Tourist 
 
by Karyn Johnson May 19, 2005

Cheap Eats

Depending on where you stay in Europe, you may come across some very expensive food and drinks (a small Coke in Paris for 3 euros? Quelle horreur!), but if you know where to look, you can save some money here too without having to resort to eating at McDonald's every meal. Come on, you didn't come to Europe to eat McDonald's, did you?

In case your hotel doesn't offer breakfast, there are usually a lot of bakeries offering cheap breads and pastries. So hit up the bakery for breakfast, and then be on your way.

As far as lunch goes, there are a variety of places that offer snack menus. Menus are always posted outside of the restaurant or café so you can check out their prices and what they offer before you go in. Snacks, by the European definition, usually consist of pretty hearty sandwiches with a side of salad. They're generally inexpensive (less than 5 euros) and will sustain you until dinner. Snack stands are good for getting wursts or savory crepes, and bakeries are also a good source for sandwiches. Better yet, how about doing a little shopping for the lunch fixings yourself? Get some good bread, cheese and fresh fruit at the market and make yourself a nice little picnic. Food is generally much cheaper at the shops than they are in the restaurants and cafes, and it gives you the chance to chat it up with the local merchants. Another cheap (but not exactly healthy) option is to pick up some fries at a Friterie. You generally get a very large portion slathered with mayonnaise.

If you plan on being thirsty a lot, get a large bottle of water to carry around with you. Restaurants do not give you free refills on drinks, and you cannot order tap water. It's a good idea to stop at a small grocery or convenience store at the beginning of the day to get enough water to slake your thirst between meals. Restaurants overcharge for drinks and would probably frown on you bringing in your own. So just limit yourself to one at the restaurant (incidentally, beer is usually cheaper than soft drinks) and quench your thirst with the water you've been carrying around all day (which is cleverly hidden in your bag) after you leave the restaurant.

As for dinner, your best bet is probably to hit a pub or a bar. They generally serve reasonably tasty and hearty local fare at a good price. You can also find many cheap and good ethnic restaurants—Turkish/Greek, Indian, Chinese—and pizza/pasta joints. Always check the menus outside first for prices. Many restaurants also offer a fixed price menu for dinner. I've seen them for around 20 euros per person. It's generally a multi-course meal: an appetizer, a main dish with a side, and dessert, all for one price. Your choices are limited, but the meal is usually excellent. Drinks generally are not included in the price.

By the way, restaurants don't usually open for dinner until 6 pm or later. And as far as tipping goes, the general rule is, if the meal is inexpensive, round up to the nearest euro (if your meal comes to 5,50, for example, give them 6, but if it comes to 5,90, give them 7 instead of 6). If the meal is more expensive (which is more likely around dinner-time), give them a few extra euros for good service.

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